Pastel de Nata: A Culinary Legend, Celebrated in Madeira
Pastel de Nata: a beloved Madeiran favorite and culinary legend with religious roots from the mainland, considered one of the 50 best things to eat in the world!
Pastel de Nata: a beloved Madeiran favorite and culinary legend with religious roots from the mainland, considered one of the 50 best things to eat in the world!
Throughout the past few days, different commercial restaurants in the Funchal area were closed by authorities. These are the known locations.
Save the date - and the money - Reid's Palace is launching the second edition of its pink party, paying tribute to the century-old building's pink facade.
Bolo do Caco, Madeira's culinary legacy: a sweet potato-infused bread with origins dating back to the 15th century.
Bolt introduces food delivery in Funchal! Enjoy 40% off initial orders, free delivery and don't forget to tip the driver!
Customers in their 20s-30s left Frango Da Guia restaurant in Garajau in a hurry, without settling their 40 euro bill.
No other country in the European Union has seen a higher surge in Olive Oil prices than Portugal. However, prices went up everywhere and there is a simple reason.
VAT on groceries is being reinstated but does that mean consumers need to pay significantly more?
A colossal cake, crafted by a local Pastelaria is shared with the public.
The ultimate guide to Madeira's Espada: unknown facts, culinary delights, nutritional benefits & hazards to human health.
Don't miss out! Here's everything you need to know about Poncha: Madeira's Liquid Legacy.